«Food Irradiation: A Solution for the Conservation and Safety of Perishable Foods in Naval Environments by the Brazilian Navy». Brazilian Journal of Radiation Sciences (BJRS) 12, no. 4A (Suppl.) (enero 20, 2025): e2717. Accedido julio 17, 2025. https://bjrs.org.br/revista/index.php/REVISTA/article/view/2717.